Best-Sellers

(Food History) Thomas, Gertrude I. Foods of Our Forefathers in the Southern Colonies 1607-1776. • Foods of Our Forefathers in the Middle Colonies 1614-1776. • Foods of Our Forefathers in the New England Colonies 1620-1776. Together, 3 vols.
$ 77.83
$ 68.73

(Baking) Gribbin, H. Suitable Goods for Hot Plates. Recipes for Muffins, Pikelets, Crumpets, Scones, &c., &c.
$ 43.82
$ 37.08

(French) Gay, Charles. Gastronomie Tourangelle: Recueil des Meilleures Recettes des Grands Chefs de Cuisine de Touraine. Preface by M. Louis Pasquier.
$ 9.22
$ 7.67

(American) Lyman, Mrs. Laura E. American Cookery: A Monthly Dining Room Magazine. Vol. I, No. 7. * The Dining Room Magazine. 2 issues: Vol. I, Nos. 10 & 11. Together, 3 issues.
$ 59.27
$ 49.70
![(American) Howland, Mrs. E[sther] A[llen]. The New England Economical Housekeeper, and Family Receipt Book. (American) Howland, Mrs. E[sther] A[llen]. The New England Economical Housekeeper, and Family Receipt Book.](/uploads/2025-01/cefbc07c47124e5dae523f27dcee28dd.webp)
(American) Howland, Mrs. E[sther] A[llen]. The New England Economical Housekeeper, and Family Receipt Book.
$ 64.28
$ 51.79

(Pepys) Strom, S.A.E. And So to Dine: A Brief Account of the Food & Drink of Mr. Pepys Based On His Diary. Vignettes by A.E. Taylor.
$ 48.88
$ 39.08

(American) Fisher & Bros. Fisher & Brother’s House-Keeper’s Almanac for the Year of Our Lord 1861.
$ 10.01
$ 8.43

(Philadelphia) Thos. C. Fluke & Co. Groceries and Table Delicacies: Catalogue and Price List, November 1906. 48 pp. • Another copy. January 1907.
$ 83.75
$ 72.91